Food & Drink

Michael Fridjhon: Wines that deserve your undivided, phone-free attention

These winemakers reject expanding ranges, championing purity, precision, and site expression in a single annual bottling.

By Michael Fridjhon

Siba’s deli arrives in the Mother City

Siba Deli Foodshop + Eatery in Gardens marks a milestone in her culinary journey.

By Adele Shevel

Arum blooms

Peter Tempelhoff’s new restaurant at Boschendal celebrates the life of the farm.

By Steve Steinfeld

Tang Hospitality Group caps off a year of global acclaim with the rebirth of Tang Sandton

SPONSORED | Having added multiple international awards to its tally in 2025, Tang continues to set the standard for luxury pan-Asian fine dining

The Cape’s hottest kitchens

Landmark openings and long-awaited returns make this season the perfect time to explore the city’s best new tables.

By Richard Holmes

The measure of excellence

The Trophy Wine Show reveals the intersection of craft, legacy and investment in South Africa’s dynamic wine industry.

By Jennifer Krug

Where craft meets connection: inside The Nedbank Alchemy

SPONSORED | Winemaker Matthew Day and Chef Nti brought feeling, flavour and heritage to the table for the debut of Nedbank’s new experiential events series

FYN director Jennifer Hugé takes the trophy

The celebrated sommelier was honoured as Relais & Châteaux Woman of the Year 2026.

By Wanted Reporter

Michael Fridjhon: The young and the landless

Much of the energy of the industry resides with young, landless winemakers.

By Michael Fridjhon

Off-centre

A look at acclaimed restaurants elevating traditions into world-class dining journeys.

By Steve Steinfeld

Michael Fridjhon: Wine whose quality can’t justify the price tag tends to gather dust

Price can be a function of rarity, reputation and desirability or a proxy for quality.

By Michael Fridjhon

Sandton’s Greenhouse shifts gears for leisurely lunches

From simple pleasures like Pan con tomate to decadent desserts, The Greenhouse’s new lunch menu celebrates flavour and style.

By Wanted Reporter

Welcome to the world’s first water tasting room

The new Fine Water Tasting Room at Lanzerac invites you to taste the world’s finest waters, one sip at a time.

By Modiegi Mashamaite

Perfectly poured, perfectly paired: The Nedbank Alchemy debuts at Klein Constantia

SPONSORED | Anchored by limited-edition wines, Nedbank’s new experiential series celebrates creativity, craftsmanship and the magic of shared connections