DW Eleven-13
DW Eleven-13
Image: Supplied

Acclaimed Dunkeld West restaurant DW Eleven-13’s new offering is a delectable option for those looking for a quick bite between meetings or just some easy eating while catching up with friends.

The special, which runs Tuesday to Friday for lunch only, offers patrons the opportunity to indulge in a more casual, sharing-style iteration of chef Marthinus Ferreira’s fine fare.

With the business lunch being few and far between, people are opting for quicker, more accessible and ultimately more affordable weekday lunching.

Ferreira echoes these sentiments when speaking of the concept: “People aren’t looking to spend two or three hours over a business lunch anymore. In Joburg, it’s all about time efficiency and value for money. This menu offers our patrons a quick sharing-style lunch while still offering the flavours and service they’ve come to expect from DW Eleven-13.”

The menu, which will change regularly, comprises four dishes served as a single course, and is to be enjoyed tapas-style, jumping between plates, enjoying a bit of each through lunch.

Image: Supplied

Dishes currently on the express menu are the following: a twist on a Caesar salad with cos lettuce, gruyere and anchovies; a fresh and fragrant tuna escabeche served with smoked paprika, onion rings and green olives; a warm and wintery polenta dish with elements of date and gruyere along with a beurre noisette, and lastly an equally comforting beef tortellini.

These are all served in portions for the table and are to be shared among the guests. There’s also the option to include a host of add-ons in the zippy lunch including a selection of snacks, a bread course and, of course, dessert.

The menu runs from Tuesday to Friday from 12pm-2pm and is for sit-down only.

The price is R200 for one person, R300 for two people and R150 per additional guest. For reservations visit DW Eleven-13’s website or book via DinePlan.

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