The Disa Fizz, an autumnal alternative to the mimosa

The maker of the world’s favourite Italian amaretto, Disaronno, has recently unveiled a fresh new cocktail: the Disa Fizz. A zesty mix of lemon, soda, and Disaronno, it’s an autumnal alternative to the mimosa. Pour 45ml of Disaronno into a glass filled with ice, top up with soda water, and add a few drops of fresh lemon juice. Stir, garnish with dried lemon peel, and toast to la dolce vita.

R329 a bottle.