<?xml version="1.0" encoding="UTF-8"?><rss xmlns:atom="http://www.w3.org/2005/Atom" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:sy="http://purl.org/rss/1.0/modules/syndication/" xmlns:media="http://search.yahoo.com/mrss/" version="2.0"><channel><title><![CDATA[WantedOnline]]></title><link>https://www.wantedonline.co.za</link><atom:link href="https://www.wantedonline.co.za/arc/outboundfeeds/google-news-feed/" rel="self" type="application/rss+xml"/><description><![CDATA[WantedOnline News Feed]]></description><lastBuildDate>Mon, 09 Nov 2026 11:36:41 +0000</lastBuildDate><language>en</language><ttl>1</ttl><sy:updatePeriod>hourly</sy:updatePeriod><sy:updateFrequency>1</sy:updateFrequency><item><title><![CDATA[Artists in action: South African art in three volumes]]></title><link>https://www.wantedonline.co.za/culture/books/2026-09-09-artists-in-action-three-books-that-explore-south-africa-through-art/</link><guid isPermaLink="true">https://www.wantedonline.co.za/culture/books/2026-09-09-artists-in-action-three-books-that-explore-south-africa-through-art/</guid><dc:creator><![CDATA[Michele Magwood]]></dc:creator><description><![CDATA[Three new publications revisit the artists, ideas and histories that have shaped South African art over the past 50 years]]></description><pubDate>Mon, 09 Nov 2026 03:00:00 +0000</pubDate><content:encoded><![CDATA[<p>It’s time to look back and take stock with three current local art publications.</p><h3>‘There’s Something I Must Tell You’ by Sue Williamson</h3><p><a href="https://www.wantedonline.co.za/art-design/2024-07-23-short-stories-in-a-longer-tale/" target="_blank" rel="" title="https://www.wantedonline.co.za/art-design/2024-07-23-short-stories-in-a-longer-tale/">Sue Williamson</a> emerged as an artist in the 1970s, powerful in her anti-apartheid stance and in the urgent manner in which she explored the complexities of the South African milieu. She had worked as a journalist and her instinct was to look deep and document, to honour the “ordinary” and to excavate the story — or the testimony — behind every image. </p><figure><img src="https://www.wantedonline.co.za/resizer/v2/6XHJ2JP6OJGPFNTP2M2VBH5KTQ.jpg?auth=aafc65ccb60dae7ff447bfd67e801032c2656b7f74c82bb36fcd89d08f855261&smart=true&width=1200&height=900" alt="There's Something I Must Tell You by Sue Williamson. Picture:" height="900" width="1200"/><figcaption>There's Something I Must Tell You by Sue Williamson. Picture:</figcaption></figure><p>By the end of the 1980s, those stifling dog days at the end of apartheid, Williamson’s work was brimming with rage and sorrow. The killing of Matthew Goniwe, the smashing of District Six.</p><p>She foregrounded women’s stories and was always acutely aware of who speaks for whom and asked how one can work “to present their voice in a way that is authentic and genuine”. She produced a series of striking portraits of women, titled <i>All Our Mothers</i>, which included political figures<i> </i>such as Amina Cachalia, Winnie Mandela, Cheryl Carolus (when she was still in the UDF) and Helen Joseph. The famous series continues to this day.</p><p>Williamson is a versatile artist, working in video, mixed-media installation, photo etching, screen printing, and photography. A book on her 50-year practice, <i>There’s Something I Must Tell You</i>, was published late last year to coincide with her eponymous retrospective at the Iziko South African National Gallery. </p><p>One of the most arresting exhibitions featured in its pages is “Messages from the Moat”<i>. </i>It is no secret that the original coloniser of the Cape of Good Hope, the Dutch East India Company, traded in slaves. Williamson discovered the deeds of the transactions and conceived a dramatic installation of bottles etched with the name of an enslaved person, their birthplace, the buyer, the seller, and the price paid in rijksdollars. It is a startling, disturbing picture.</p><p>The book is a valuable record of the work of one of the country’s most important artists at the overlapping edges of art and activism.</p><h3>‘A Natural History of the Studio’ by William Kentridge</h3><figure><img src="https://www.wantedonline.co.za/resizer/v2/MMXONU3OHJDMBJLRB5CNHP5SKU.jpg?auth=ed51f5e1ff369dcb2dcbdcd4d26775f3dcec738e79c528723d1e86d58fd0956b&smart=true&width=1200&height=900" alt="A Natural History of the Studio by William Kentridge. Picture:" height="900" width="1200"/><figcaption>A Natural History of the Studio by William Kentridge. Picture:</figcaption></figure><p>In Joburg last month, an eager crowd gathered at Love Books to listen to world-renowned artist <a href="https://www.wantedonline.co.za/voices/2019-09-09-sas-most-acclaimed-artist-william-kentridge-on-his-retrospective-exhibitions-covering-40-years/" target="_blank" rel="" title="https://www.wantedonline.co.za/voices/2019-09-09-sas-most-acclaimed-artist-william-kentridge-on-his-retrospective-exhibitions-covering-40-years/">William Kentridge</a>. It was a rare opportunity to see and hear him, as he spends much of his time abroad or in his Houghton studio. He was discussing his book <i>A Natural History of the Studio</i>,<i> </i>which is based on a series of lectures he gave at Oxford.</p><p>In it he looks back to his childhood in Joburg, where he was raised in a secular Jewish home in a family that had changed its surname from Kantorovich to Kentridge. He notes that it wasn’t that Judaism was expunged, but that he was “bifurcated: the Jewishness circling the Englishness, or the Englishness circling the Jewishness”. </p><p>His father, the eminent barrister <a href="https://www.sundaytimes.timeslive.co.za/sunday-times/opinion-and-analysis/insight/2022-11-06-it-was-equally-frightening-to-be-his-client-as-to-be-his-opponent-a-celebration-of-the-man/" target="_blank" rel="" title="https://www.sundaytimes.timeslive.co.za/sunday-times/opinion-and-analysis/insight/2022-11-06-it-was-equally-frightening-to-be-his-client-as-to-be-his-opponent-a-celebration-of-the-man/">Sir Sydney Kentridge</a>, would read chapters of English classics to the children after supper: <i>Great Expectations</i>, <i>Pride and Prejudice</i>. </p><p>He remembers idyllic picnics and the central presence in the house of the massive <i>Shorter Oxford Dictionary. </i>Years later he started drawing on the pages of dictionaries and encyclopaedias in an act, he says, of resistance to the weight of these words — a new thinking inscribed over the old.<i> </i></p><p>Kentridge then takes us into his studio, which is his sanctuary and theatre, his laboratory and editing suite. He introduces us to his creative process and the prompts for many of his astounding productions. It is a rare and generous exploration of a profound artist’s mind’s eye.</p><h3>‘We, the People: 30 Years of Art and Democracy in South Africa’ by Liese van der Watt</h3><figure><img src="https://www.wantedonline.co.za/resizer/v2/KTPFL562JZFLJKDLOH2VW7HI7Q.jpeg?auth=181a89eb6cf028cc5d872e5264db3090b20e8392fa9582244f67d0c92062a30f&smart=true&width=1200&height=900" alt="We, the People: 30 Years of Art and Democracy in South Africa by Liese van der Watt. Picture:" height="900" width="1200"/><figcaption>We, the People: 30 Years of Art and Democracy in South Africa by Liese van der Watt. Picture:</figcaption></figure><p>Both Kentridge and Williamson are featured in a sumptuous new collection titled <i>We, the People: 30 Years of Art and Democracy in South Africa. </i>It looks at more than 70 artists and dozens of their works, compiled by distinguished art historian Liese van der Watt. </p><p>She divides the book into four sections: “To belong”, “To protest”, “To care”, and “To be heard”. It is a rousing reminder that democracy is not something we have and own, or something static. Instead it is something we need to <i>do </i>continuously. </p><p>The pages blaze with images: the performance artist Steven Cohen in his famous chandelier tutu teetering among the ruins of a squatter camp, the densely embroidered<i> Keiskamma Altarpiece</i> by the Keiskamma Art Project<i>, </i>the luminous tones of Walter Meyer’s <i>dorps</i>.</p><p>This important book constitutes the annals of 30 years of our democracy, and the intense, inventive art that helped shape it. </p><p><b>Wanted</b></p>]]></content:encoded><media:content url="https://www.wantedonline.co.za/resizer/v2/XNLDLK5HOFD3PLYTKJFC4MUQMQ.jpg?auth=3cab4190397e7830e1aaf1d2d39034a6cda60f936da17ddc809d57eb33a28704&amp;smart=true&amp;width=1200&amp;height=900" type="image/jpeg" height="900" width="1200"><media:description type="plain"><![CDATA[Chandelier (2001/2) by Steven Cohen. Picture:]]></media:description><media:credit role="author" scheme="urn:ebu">Steven Cohen</media:credit></media:content></item><item><title><![CDATA[HOT LUNCH | The big heart behind Woodrock Animal Rescue]]></title><link>https://www.wantedonline.co.za/culture/2026-11-09-hot-lunch-how-stella-meldau-built-woodrock-animal-rescue/</link><guid isPermaLink="true">https://www.wantedonline.co.za/culture/2026-11-09-hot-lunch-how-stella-meldau-built-woodrock-animal-rescue/</guid><dc:creator><![CDATA[Aspasia Karras]]></dc:creator><description><![CDATA[From an imaginary dog in a shoebox to Woodrock Animal Rescue, Stella Meldau has spent a lifetime saving animals.]]></description><pubDate>Mon, 09 Nov 2026 03:00:00 +0000</pubDate><content:encoded><![CDATA[<p>
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  </p><p>At The Fussy Vegan in Greenside, Stella Meldau is contemplating an act of wild abandon: a chocolate milkshake. Vegan, naturally. </p><p>She tells me she has just welcomed a fluffy baby donkey called Octavia to Woodrock Animal Rescue, which she founded with her husband, Nicholas.</p><p>“I honestly feel like Mother Mary. I’m so excited with my little Octavia,” she says.</p><p>I cannot tell a lie: this delectable creature sounds so heartachingly cute that I’m contemplating how I could work a donkey into my life.</p><p>Stella has been saving animals since she was a small girl in Arcadia — the Jewish children’s home in Parktown — where she walked an imaginary dog in a shoebox. </p><p>“I was born on the other side of the Jews, the poorer ones. Nobody actually knows that there are poor Jews,” she tells me. Her father died young.</p><p>“My mother kept trying to kill herself. I miss her every day. I can tear up just thinking about her. She was precious, and she adored us.”</p><p>Eventually, the girls were placed in Arcadia. “You either fell into the system or you became somebody who was going to take the world and push it to the limits. I think that always groomed me to being not fearful.”</p><p>At 12, back home in Orange Grove, she met Nicholas, the Lebanese boy next door, who shared her sensibilities. They have been joined at the hip ever since.</p><p>“We would go around the area looking for kittens and little puppies and trying to save boxes of chickens that were sold in Alex, and putting them in his drawers. We had a snake called Lucky and a goat that we put on his bed.”</p><blockquote><p>I knew I was a good teacher. And then I just thought, I’m wasting my time here. I can’t be a nobody. I have to be somebody</p><p class="citation">Stella Meldau, co-founder of Woodrock Animal Rescue</p></blockquote><p>Stella became a schoolteacher, then an entrepreneur, building and selling businesses in company administration and recruitment.</p><p>“I knew I was a good teacher. And then I just thought, I’m wasting my time here. I can’t be a nobody. I have to be somebody.”</p><p>They had three children and a home overrun by animals. At one point, they had 35 dogs, so they bought the property next door. A household employee eventually drew the line at a pig.</p><p>“She phoned me and said, ‘I will do anything, but I’m not going to have a pig in my kitchen.’”</p><p>When the neighbours complained about the barking, the couple bought land in the Hennops River Valley. Woodrock was born. Today, it cares for hundreds of animals and has saved countless numbers over the years.</p><p>“My mother said, ‘You’ve got a small yard full of shit. You’re just going to have a big one now.’ But we had a plan of action. That is the only plan I ever had. I never planned a child. We just had three children. But the farm we planned. We planned it strategically.”</p><p>Then, at the height of her seemingly charmed life, came breast cancer. </p><p>“I called it an acorn because it wasn’t my enemy. But I had missed my mammogram, and I thought, ‘It doesn’t matter. Of course I’m invincible. I’ll go when I get time, because a busy person never finds time for themselves.’”</p><p>Her PA insisted on an appointment. Tests revealed advanced cancer. Chemotherapy, radiation and surgery followed. She chose not to have breast reconstruction. </p><p>Losing her hair, however, was devastating. “It wasn’t determining that I had cancer, because that I could get through; it was the fact that I had lost the person.”</p><p>Her daughter later persuaded her to get a tattoo, a reminder to care for herself.</p><p>“We found a dog, Heidi. She’d been tied up in a flour sack with wire and thrown into the river. She’d managed to pull herself out of the river and bark through the flour sack and carry on breathing. Some construction guys found her.”</p><p>Heidi also had breast cancer. On the day Stella started chemotherapy, Heidi underwent treatment too.</p><p>Heidi survived and was adopted into a loving home. For Stella, rescue must mean a life worth living.</p><p>“These animals thrive. They don’t just live; they absolutely thrive. And if they’re not going to thrive, it’s better for them to be put to sleep, purely because they don’t have quality of life.”</p><p>She teaches children responsible pet ownership every weekend.</p><p>“These animals, they can have food and shelter, but if you don’t have love, what have you got? If you don’t feel accepted, if you don’t feel that you are part of something, life is much harder. These animals are so loved, and they return it a million times over. Coming from an animal, there’s no judgment.”</p><p>I ask what she would tell that little girl in Arcadia.</p><p>“I’d say do it again. I’d do it all over again. I had no other tools, but that was my toolbox, and I worked with that box, and I used everything in that toolbox to the best of my ability.”</p><p><b>Sunday Times Lifestyle</b></p>]]></content:encoded><media:content url="https://www.wantedonline.co.za/resizer/v2/5LEUQI3DIFEBHBNKFCWORSD2W4.jpg?auth=8543d13297e6761b3d1b80f957fc91fd7c724996162954cefb150b7f845ab3e3&amp;smart=true&amp;width=1200&amp;height=900" type="image/jpeg" height="900" width="1200"><media:description type="plain"><![CDATA[15/10/2026. Estelle Meldau the co-founder of Woodrock Animal Rescue talks about her passion for saving animal lives and her journey with cancerPicture: Masi Losi]]></media:description><media:credit role="author" scheme="urn:ebu">MASI LOSI</media:credit></media:content></item><item><title><![CDATA[CHRIS THURMAN | South African talent shines in Sondheim classic]]></title><link>https://www.wantedonline.co.za/culture/2026-11-09-chris-thurman-into-the-woods-shows-the-power-of-south-african-theatre/</link><guid isPermaLink="true">https://www.wantedonline.co.za/culture/2026-11-09-chris-thurman-into-the-woods-shows-the-power-of-south-african-theatre/</guid><dc:creator><![CDATA[Chris Thurman]]></dc:creator><description><![CDATA[Sondheim's darkly funny musical finds fresh life in the hands of Sylvaine Strike and a gifted South African cast.]]></description><pubDate>Mon, 09 Nov 2026 03:00:00 +0000</pubDate><content:encoded><![CDATA[<p>It is tempting to compare the production of Stephen Sondheim’s iconic musical <i>Into the Woods</i> that opened this week at Cape Town’s Theatre on the Bay with the revival now on stage in London. One is a big-budget, West End affair in the 1,000-seater Noël Coward Theatre. The other is a small-scale version in Pieter Toerien’s more modest premises featuring performers from the Luitingh Alexander Musical Theatre Academy (Lamta).</p><p>There is a risk of slipping into cliché in doing so: yet another vindication of the perennially underfunded, underappreciated brilliance of South African creative practitioners working with limited resources to produce world-class theatre. A sort of ‘hulle weet nie wat ons weet nie” take on the performing arts. But bound up in this there is always some element of “cultural cringe”, a combination of envy and insecurity in the way that former colonies regard former colonial powers. In any case, in the arts world comparisons can be odious. Each creation is its own, beautiful thing.</p><p>Having said all that, pairing these productions is, inevitably, flattering to the local <a href="https://thenational.co.za/culture/2026-09-30-into-the-woods-brings-sondheim-s-fairy-tales-to-cape-town/" target="_blank" rel="" title="https://thenational.co.za/culture/2026-09-30-into-the-woods-brings-sondheim-s-fairy-tales-to-cape-town/">Into the Woods</a>. Director Sylvaine Strike and designer Marcel Meyer work wonders with a minimalist set, using a dozen flexible planks of wood and simple but effective costume design to create a self-contained theatrical world. As for the cast — it is hardly surprising that numerous Lamta students are cast in professional productions before they graduate. These performers could hold their own in any company, on any stage around the globe.</p><p>Sondheim initiated a new kind of musical with his wordy, witty compositions, full of characters self-consciously singing and talking their way through dilemmas by turns profound and superficial. For <i>Into the Woods</i>, a collaboration with librettist James Lapine, he applied that endearing combination of earnest endeavour and neurotic humour to the fairytale world of the Brothers Grimm. When the musical premiered in 1987, it offered new manifestations of Rapunzel, Cinderella and Little Red Riding Hood, along with Jack and his giants, as well as the bakers and witches and princes (and wolves and hens and cows) populating the popular folk stories retold by the Grimms.</p><p>In a sense, of course, these were not entirely new versions — they benefited from the cumulative insights of 20th-century psychology, which had shown how such archetypal narratives express basic human desires, fears and needs. The parent-child relationship is central to all of this, and <i>Into the Woods</i> is replete with abandoned, exploited, abused or misunderstood daughters and sons. Sondheim famously explained how his own difficult upbringing informed his interpretation of the tales: “The father uncomfortable with babies is my father and the mother who regrets having had children is my mother.”</p><blockquote><p> The parent-child relationship is central to all of this, and <i>Into the Woods</i> is replete with abandoned, exploited, abused or misunderstood daughters and sons.</p><p class="citation">Sondheim </p></blockquote><p>The other central theme (and the musical’s key refrain) is “I wish ….” The woods are a place of fantasy, longing and transformation. Sometimes this entails freedom and redemption, sometimes violence and cruelty, sometimes both. It is perfect material for Strike, whose best work — from her <i>commedia dell’arte</i> interpretations of Molière to her first musical with Lamta, the smash hit <i>Spring Awakening</i> – has explored the dark impulses motivating most behaviour.</p><p>Beyond the threshold of cynicism, however, is a deep and abiding love for humans in all our messy complexity. The “pure” yearning to have a baby is driven by the same biological urges as the lascivious thrill of sex with a hot stranger or seeking brutal revenge on those who harm our offspring. Likewise, those who show self-sacrifice and kindness in one moment may, in the next, demonstrate a willingness to throw others under the bus (or into the giant’s mouth) to protect themselves. Like the composite Cubist face that Meyer employs to depict a vengeful, grieving giant — who no doubt has her own reasons for sowing wanton destruction — we are fractured and fracturing creatures, our identities cohering only for brief moments.</p><p>If this sounds rather grim … well, that is only appropriate. But <i>Into the Woods</i> is also very funny and the music soars into the sublime. Above all, the accomplished performances, sharp choreography and inventive staging of this production cannot but leave audiences smiling, no matter how dark the woods get.</p><ul><li><i>‘Into the Woods’ is at the Theatre on the Bay until November 14.</i></li></ul><p><b>Business Day</b></p>]]></content:encoded><media:content url="https://www.wantedonline.co.za/resizer/v2/37JZGJ4J5NESTLX3F77NZK22GA.jpg?auth=8e19c2bba93a7904c911ba3123df5302ffb871e19f974fc9f185b74f29eb76f5&amp;smart=true&amp;width=1200&amp;height=900" type="image/jpeg" height="900" width="1200"><media:description type="plain"><![CDATA[Jude Bunyan as The Wolf and Kristin Murison as Little Red Riding Hood in ‘Into the Woods’. Picture: Daniel R Manners]]></media:description><media:credit role="author" scheme="urn:ebu"> Daniel R Manners </media:credit></media:content></item><item><title><![CDATA[Ramenhead goes Izakaya]]></title><link>https://www.wantedonline.co.za/food-and-drink/2026-10-02-ramenhead-izakaya-opens-on-kloof-street/</link><guid isPermaLink="true">https://www.wantedonline.co.za/food-and-drink/2026-10-02-ramenhead-izakaya-opens-on-kloof-street/</guid><dc:creator><![CDATA[Steve Steinfeld]]></dc:creator><description><![CDATA[FYN Group’s casual Japanese eatery is all grown up as it opens its doors on the trendy Cape Town strip]]></description><pubDate>Sat, 07 Nov 2026 18:00:44 +0000</pubDate><content:encoded><![CDATA[<p><a href="https://www.wantedonline.co.za/food-and-drink/2022-12-08-first-taste-ramenhead/" target="_blank" rel="" title="https://www.wantedonline.co.za/food-and-drink/2022-12-08-first-taste-ramenhead/">Ramenhead</a>, which first opened on Parliament Street in 2022, has reopened at 75 Kloof Street as Ramenhead Izakaya, with an expanded offering built around a wood-fired oven, a sushi counter and a courtyard sake bar. </p><p>“Ramen is still the starting point for us, and it always will be,” says chef and co-owner <a href="https://www.wantedonline.co.za/food-and-drink/2019-05-07-top-chef-peter-tempelhoff-adds-spice-to-ellerman-houses-fare/" target="_blank" rel="" title="https://www.wantedonline.co.za/food-and-drink/2019-05-07-top-chef-peter-tempelhoff-adds-spice-to-ellerman-houses-fare/">Peter Tempelhoff</a>, who runs the restaurant with chef Ashley Moss and service and beverage director Jennifer Hugé. Julia du Toit is executive chef, and Ryan Reyes runs the sushi counter. </p><figure><img src="https://www.wantedonline.co.za/resizer/v2/BFZMQS4BGVCUVG74ONPMYCBZUA.jpg?auth=5422f9cc042e3b3648f40efd6b91c19dbd87b5a3d43a8cbb5e58e6475b9639e8&smart=true&width=1200&height=900" alt="The Ramenhead Izakaya kitchen team. Picture: Bruce Tuck/Ramenhead" height="900" width="1200"/><figcaption>The Ramenhead Izakaya kitchen team. Picture: Bruce Tuck/Ramenhead</figcaption></figure><p>At the back of the new dining room sits a Yamato noodle machine, the first on the continent. It cuts several styles of noodle, each matched to a broth, and the noodles are portioned by hand and rested for at least 48 hours before cooking. The tonkotsu broth simmers for 18 hours, and the tonkotsu remains a firm favourite. The thin Hakata noodles are springy and carry the deep umami broth well. The pork belly chashu is sliced thin and seared, and the ajitamago, with its jammy yolk, adds more richness. Three other slurp-worthy bowls join it: tori paitan with chicken wonton, a vegetable Sapporo with sesame miso and smoked shiitake, and hiyashi chuka, served cold. </p><p>Every table starts with otoshi, a small snack from the kitchen. In Japan it comes with a cover charge; here it’s on the house as a welcome snack. </p><p>The izakaya plates include yellowtail tataki with apple and daikon salsa, karaage with yuzu and dill ranch, and Duroc pork belly in a red miso glaze from the wood fire. The whole XL chokka, cooked over the fire and finished with white miso butter, garlic, lime and chives, is particularly brilliant. The chokka is tender, and the miso butter turns into a rich, savoury sauce around it. </p><figure><img src="https://www.wantedonline.co.za/resizer/v2/SPYO5FMFKJCGRLFBSF2B4W2RVE.jpg?auth=2c4d62a47e6aaca981477e5a30d150c8c918634092336b624c9aff198556ae94&smart=true&width=1200&height=900" alt="Ramen remains at the heart of Ramenhead Izakaya, with four bowls built around house-made noodles and slow-cooked broths. Picture: Bruce Tuck/Ramenhead" height="900" width="1200"/><figcaption>Ramen remains at the heart of Ramenhead Izakaya, with four bowls built around house-made noodles and slow-cooked broths. Picture: Bruce Tuck/Ramenhead</figcaption></figure><p>Sushi is new to Ramenhead too. The kitchen makes oshizushi, the pressed sushi of Osaka, which is close to nigiri but a little different: the fish and rice are layered in a box, pressed and then cut, so each piece is denser and neater. There are three versions: yellowtail with lemon aioli, green chilli and coriander; tuna with grated daikon and spring onion; and grilled aubergine with corn and kosho, sesame and spring onion. The rice used is Koshihikari from Ishikawa Prefecture, cooked in Cape mountain spring water, and the fish comes from small-scale fishers in the Western Cape — sustainability being a driving force of the FYN Group. </p><p>Dessert is a short list that includes konbini sandos, the strawberry-and-cream sandwiches of Japanese convenience stores, and a Don Pedro made with Suntory whisky, for a little local nod. </p><p>The omakase (chef’s choice menu), available to be ordered for the whole table, runs through a selection from the full menu: chilled fish and sushi, tempura and karaage, a small bowl of ramen and dessert, allowing for a taste of the complete experience. </p><p>In the courtyard, Hugé pours 23 sakes, from honjozo to junmai daiginjo, by the bottle, by the glass or in flights of three or six. There are also Japanese and local beers on tap and a short list of local wines, but order at least one of her Japanese-inspired cocktails. </p><p>Christoph Karl of Guideline did the fit-out with Tempelhoff, working from Tristan du Plessis’s concept for the original shop. The 10 ramen bowls that were hung above the Parliament Street kitchen now hang at the entrance, and the neon Ramenhead sign sits above tables facing Kloof Street. A passage of charred shou sugi ban timber leads past alcoves for sake, resting noodles and merchandise. </p><figure><img src="https://www.wantedonline.co.za/resizer/v2/AOYVTHQQQ5ASBBKDRPKSUFBKBM.jpg?auth=5cf25094b5bbc75d3f68911f269dba51c2c01e0a2e291f9c72555e0dfe6370e0&smart=true&width=1200&height=900" alt="The new Ramenhead Izakaya is darker and moodier than the original Parliament Street restaurant. Picture: Bruce Tuck/Ramenhead" height="900" width="1200"/><figcaption>The new Ramenhead Izakaya is darker and moodier than the original Parliament Street restaurant. Picture: Bruce Tuck/Ramenhead</figcaption></figure><p>Down a short flight of stairs is the main dining room, with black walls and ceiling. Along the left run panels modelled on shoji, the paper-screen windows of traditional Japanese homes, and on the right the open kitchen passes are clad in carved dark timber. Four Formakami pendants light the room. A central pillar is covered in pages of Naruto, stained with soy sauce and sealed to look as if it’s been there for ages. Meanwhile, the courtyard walls are painted in shades of miso: white, brown and red — as a playful nod to the favoured Japanese ingredient. </p><p>The new space is more mature and moodier than Parliament Street, though details like the Naruto pillar and the ramen bowl bathroom sinks stop it taking itself too seriously. With izakaya plates, sushi and a sake bar now alongside the ramen, there are even more reasons to visit, and the ramen is better than ever. It works for a date night over the omakase, drinks and small plates in the courtyard, or a quick bowl at the counter. On Thursdays resident DJs play vinyl, for those after a higher-energy yet still delectable dinner. </p><p>Bookings can be made <a href="https://calendar.dineplan.com/k4trYQD8/guests?source=WebsiteBanner" target="_blank" rel="noreferrer" title="https://calendar.dineplan.com/k4trYQD8/guests?source=WebsiteBanner">here.</a></p><p><a href="https://ramenhead.co.za/" target="_blank" rel="" title="https://ramenhead.co.za/"><b>ramenhead.co.za</b></a></p><p><b>Wanted</b></p>]]></content:encoded><media:content url="https://www.wantedonline.co.za/resizer/v2/6DLFWTCLDVGY3IXUOQVRCBUQDU.jpg?auth=167889bdd346543659c90241109ea45a1fba4ccfe27054bf6a58fcb02e1218b4&amp;smart=true&amp;width=1200&amp;height=900" type="image/jpeg" height="900" width="1200"><media:description type="plain"><![CDATA[Ramenhead has reopened on Kloof Street as Ramenhead Izakaya, adding sushi, wood-fired dishes and a courtyard sake bar. Picture: Bruce Tuck/Ramenhead]]></media:description><media:credit role="author" scheme="urn:ebu">Supplied</media:credit></media:content></item></channel></rss>